A delicious company called The Ginger People makes this amazing ginger spread that has two simple ingredients: ginger and cane sugar syrup. Seemed to me like I could make it myself...until I tried it and realized there was something magical about the proportions, texture and flavor that I could not recreate myself. So I did what any ginger freak would do. I bought 8 jars.
My recommendations for use:
* stir-fry
* marinades & sauces
* add to soups
* use on muffins, toast, or carrot bread!
Tuesday, November 20, 2007
Ginger Sugar
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