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Thursday, October 8, 2009

Vegenaise

Vegenaaaaaaaaise! This staple of mine is a Follow Your Heart product that I simply will not even attempt to sell you on because there is no way to do so unless you just go out and abandon your Best Foods mayo and just try some. One taste and I am certain you will be hooked.
Egg free. Dairy free. Cholesterol free. Preservative free. Vegan. DELICIOUS.


Mostly, I use it in sandwiches or as a base for dips or, if I am feeling fancy, I might make some lemon-basil aioli. If you need 50 more ideas for various uses, check out this blogger who is a vegenaise fan.

The ingredients to this yummy sandwich moistener: grapeseed oil, filtered water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, and lemon juice concentrate.

Pure and simple. Get some.
Note: They also now have a reduced-fat version, which I have yet to get my hands on.
And while I'm at it, if you need a vegetarian bacon option for your sandwich: try Baconnaise. It makes the best vegetarian BLT!

2 comments:

Sara E Anderson said...

How do they make it work without hydrogenated oils? I'm skeptical if they claim they don't use them.

Morgan Lee said...

This version uses grapeseed oil, but all of their products use non-hydrogenated oils.